Clementine mandarins are a popular variety of citrus fruit known for their sweet flavor and easy-to-peel skin. They are small to medium-sized and have a bright, vibrant orange colour. The skin is typically smooth and thin, which makes them convenient for snacking. Clementines are often seedless, making them particularly appealing for children and a favourite for lunchboxes. They belong to the mandarin orange family and are available primarily from November through February, often marketed as a holiday fruit. Their juicy, sweet segments are not only delicious but also packed with vitamin C and other nutrients, making them a healthy choice, perfect for fresh consumption or use in salads and desserts.